Online Nutrition Education to Decrease the Side Effects of Chemotherapy in Patients With Breast Cancer
Start Date
7/15/2026
Completion Date
11/1/2026
Summary
This trial tests an online nutrition education program focused on decreasing nutrition-related side effects of chemotherapy in patients with breast cancer. Patients undergoing chemotherapy are at risk for complications such as diarrhea or constipation which can lead to poor nutritional intake and malabsorption of nutrients. This study is testing the effects of information delivered via the Cook for Your Life website in conjunction with standard clinical care to improve symptom management during chemotherapy treatment for breast cancer, which could serve as a new model for supportive oncology care.
Detailed Description
OUTLINE: Patients are randomized to 1 of 2 arms. ARM I: Patients receive standard of care consisting of symptom monitoring, scheduled nurse visits, and access to current Cook for Your Life website. ARM II: Patients receive standard of care as in Arm I and access to enhanced Cook for Your Life information on symptom management.
Eligibility Criteria
Age Range: 18 years to No maximum
Interventions
Best Practice
Internet-Based Intervention
Questionnaire Administration
Conditions
Locations
Fred Hutch/University of Washington Cancer Consortium
Seattle, Washington 98109
United States